GRØD / by lana pribic

Porridge at GRØD is on another level. The cheap (by Copenhagen standards, at least) bowl of creamy gourmet porridge makes the perfect breakfast date. It seems to be a favourite amongst both locals and tourists. Alternatively, they also serve "porridge of the night" (risotto) for the savoury crowd, which I plan on going back for. There are two locations that I know of - the teeny tiny super cozy restaurant on Jægersborggade, and the stand in the Torvehallerne market. Either are excellent choices.

The bowl above was topped with mango, raspberry sugar (!!!) and hazelnuts. Is there a better way to welcome spring? I super appreciated how mildly sweet it was.